Roast Beef Sandwich
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Prep Time
5m
Cook Time
1h 30m
Total Time
1h 35m
This hearty roast beef sandwich features a succulent 3-pound top round or eye round roast, seasoned with kosher salt and black pepper, then seared to perfection with vegetable oil. It's a mouthwatering meal that's perfect for lunch or dinner, served on your favorite bread with your choice of toppings.
Recipe Options
Ingredients
Servings:
6 servings
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories700kcal
-
Fat40g
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Saturated Fat13g
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Carbohydrates0g
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Fiber0g
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Sugar0g
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Protein80g
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Cholesterol240mg
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Sodium1,600mg
Percent Daily Values are based on a 2,000 calorie diet.