Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 15g 23%
Saturated Fat 2g 10%
Carbohydrates 25g 8%
Fiber 6g 24%
Sugar 12g 24%
Protein 7g 14%
Cholesterol 0mg 0%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Green Beans with Cranberries & Walnuts

Name: Roasted Green Beans with Cranberries & Walnuts
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 to 8
Ingredients: 2 pounds fresh green beans, stem ends trimmed; 2 tablespoons extra virgin olive oil; 3 cloves garlic, peeled and sliced into quarters; 1¼ teaspoons kosher salt; ½ teaspoon ground black pepper; ¼ teaspoon sugar; 1 teaspoon lemon zest, from one lemon; 2 teaspoons lemon juice, from one lemon; ½ cup dried cranberries; ½ cup walnuts

Prep 15m

Cook 25m

Total 40m

This flavorful recipe combines fresh green beans with sweet cranberries, crunchy walnuts, and zesty lemon. Roasted to perfection with olive oil and garlic, it's a delightful and healthy side dish that's perfect for any meal.

Nutrition Facts

Roasted Green Beans with Cranberries & Walnuts

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Nutrition Facts

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