Roasted Green Beans with Garlic, Lemon, Pine Nuts & Parmesan
Prep
15m
·
Cook
25m
·
Total
40m
About This Recipe
This roasted green bean recipe combines the crunch of pine nuts, the zing of lemon, and the savory flavor of Parmesan. With a perfect balance of garlic and seasonings, it's a flavorful and healthy side dish that's easy to make and sure to impress. Perfect for any occasion.
Ingredients
(Servings:
6 to 8)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories302kcal15%
-
Fat24g36%
-
Saturated Fat4g20%
-
Carbohydrates13g4%
-
Fiber4g16%
-
Sugar5g10%
-
Protein9g18%
-
Cholesterol7mg2%
-
Sodium530mg22%
Percent Daily Values are based on a 2,000 calorie diet.
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