Name: Sticky Buns
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 8
Ingredients: For the Dough:; 1 stick (½ cup) unsalted butter, melted and slightly cooled, plus more for greasing the pan; ½ cup warm water (see note); ¼ cup granulated sugar; 1⅛ teaspoons salt; 1 teaspoon rapid-rise/instant yeast; 2 large eggs; 1 egg yolk; 2¾ cups all-purpose flour, spooned into measuring cup and leveled-off, plus more for kneading and rolling; For the Filling:; 1½ sticks (¾ cup) unsalted butter, melted, plus more for greasing the pan; 1¼ cups (packed) light brown sugar; ⅓ cup honey; 1 teaspoon cinnamon; ¼ teaspoon ground nutmeg; ½ teaspoon salt; 2 cups whole pecans, divided

Prep Time

Cook Time

45m

Total Time

1h 45m

This sticky buns recipe is a sweet and indulgent treat made with a buttery and dough filled with a mixture of brown sugar, honey, and warm spices. Topped with a generous amount of whole pecans, these sticky buns are perfect for any special occasion or weekend brunch.

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

For The Dough

1 stick (½ cup) unsalted butter, melted and slightly cooled, plus more for greasing the pan

½ cup warm water (see note)

¼ cup granulated sugar

1⅛ teaspoons salt

1 teaspoon rapid-rise/instant yeast

2 large eggs

1 egg yolk

2¾ cups all-purpose flour, spooned into measuring cup and leveled-off, plus more for kneading and rolling

For The Filling

1½ sticks (¾ cup) unsalted butter, melted, plus more for greasing the pan

1¼ cups (packed) light brown sugar

⅓ cup honey

1 teaspoon cinnamon

¼ teaspoon ground nutmeg

½ teaspoon salt

2 cups whole pecans, divided

Steps

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Nutrition Facts

Calories

1,406kcal

70%
Fat

63g

3%
Saturated Fat

27g

1%
Carbohydrates

184g

9%
Fiber

6g

0%
Sugar

58g

2%
Protein

13g

0%
Cholesterol

143mg

7%
Sodium

225mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

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Sticky Buns

Ingredients

For The Dough

For The Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts