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Double Chocolate Mint Cookies

Name: Double Chocolate Mint Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: About 4 dozen
Ingredients: 2¼ cups plus 2 tablespoons all-purpose flour, spooned and leveled; 1 teaspoon baking soda; ½ teaspoon salt; ¼ cup plus 2 tablespoons natural unsweetened cocoa powder, such as Hershey's; 2 sticks (1 cup) unsalted butter, softened; 1 cup packed light brown sugar; ¾ cup granulated sugar; 1 teaspoon vanilla extract; 2 large eggs; 2 cups (one 12-oz bag) semi-sweet chocolate chips, best quality such as Ghirardelli or Guittard; ¾ cup mint chips, best quality such as Guittard (a little goes a long way)

Prep Time

20m

Cook Time

10m

Total Time

30m

This recipe for Double Chocolate Mint Cookies is a decadent treat for chocolate lovers. The combination of rich cocoa, semi-sweet chocolate chips, and mint chips creates a deliciously indulgent cookie. With a soft and chewy texture, these cookies are perfect for satisfying any sweet tooth craving.

All Seasons

Chocolate

Christmas