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Negi Miso (Leek and Miso Sauce)

Name: Negi Miso (Leek and Miso Sauce)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: 2 Tokyo negi (naga negi; long green onion) (2 oz, 60 g; you can substitute any of the following: 1 thick negi; 4–5 scallions/green onions; or a combo of leeks for texture and green onions for flavor); 1 Tbsp toasted sesame oil; For the Seasonings:; 5 Tbsp miso; 2 Tbsp sugar; 2 Tbsp mirin; 2 Tbsp sake; ½ tsp soy sauce

Prep 5m

Cook 10m

Total 15m

This savory Negi Miso sauce combines the bold flavors of miso, sesame oil, and mirin with the subtle sweetness of leeks and green onions. The result is a versatile condiment that pairs perfectly with grilled meats, vegetables, or tofu. A delicious way to elevate your dishes with a burst of umami flavor.

Miso

justonecookbook.com

Ingredients

(Servings: 1)

2 Tokyo negi (naga negi; long green onion) (2 oz, 60 g; you can substitute any of the following: 1 thick negi; 4–5 scallions/green onions; or a combo of leeks for texture and green onions for flavor)

1 Tbsp toasted sesame oil

For The Seasonings

5 Tbsp miso

2 Tbsp sugar

2 Tbsp mirin

2 Tbsp sake

½ tsp soy sauce

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

104kcal

5%
Fat

7g

0%
Saturated Fat

1g

0%
Carbohydrates

8g

0%
Fiber

0g

0%
Sugar

5g

0%
Protein

2g

0%
Cholesterol

0mg

0%
Sodium

863mg

43%

Percent Daily Values are based on a 2,000 calorie diet.

Negi Miso (Leek and Miso Sauce)

Ingredients

For The Seasonings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts