Name: Chili Oil Garlic Butter Pasta
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: Noodles:; 8 ounces Pappardelle noodles; 1 teaspoon kosher salt; Sauce:; 2 tablespoons unsalted butter; 1 tablespoon garlic, minced; 2 tablespoons crunchy garlic chili oil, plus more for drizzling; 2 tablespoons soy sauce; 2 tablespoons honey; ½ cup (119 g) heavy cream; ½ cup (50 g) parmesan cheese, grated, plus more for garnish; ¼ teaspoon kosher salt, more or less to taste; ¼ teaspoon pepper; green onion, minced, for garnish

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

1

2

3

4

5

6

8 ounces Pappardelle noodles

1 teaspoon kosher salt

2 tablespoons unsalted butter

1 tablespoon garlic, minced

2 tablespoons crunchy garlic chili oil, plus more for drizzling

2 tablespoons soy sauce

2 tablespoons honey

½ cup (119 g) heavy cream

½ cup (50 g) parmesan cheese, grated, plus more for garnish

¼ teaspoon kosher salt, more or less to taste

¼ teaspoon pepper

green onion, minced, for garnish

Chili Oil Garlic Butter Pasta

Ingredients

Noodles

Sauce

Steps

Nutrition Facts

Chili Oil Garlic Butter Pasta

Ingredients

Noodles

Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts