Name: Chili Oil Garlic Butter Pasta
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: Noodles:; 8 ounces Pappardelle noodles; 1 teaspoon kosher salt; Sauce:; 2 tablespoons unsalted butter; 1 tablespoon garlic, minced; 2 tablespoons crunchy garlic chili oil, plus more for drizzling; 2 tablespoons soy sauce; 2 tablespoons honey; ½ cup (119 g) heavy cream; ½ cup (50 g) parmesan cheese, grated, plus more for garnish; ¼ teaspoon kosher salt, more or less to taste; ¼ teaspoon pepper; green onion, minced, for garnish

8 ounces Pappardelle noodles

1 teaspoon kosher salt

2 tablespoons unsalted butter

1 tablespoon garlic, minced

2 tablespoons crunchy garlic chili oil, plus more for drizzling

2 tablespoons soy sauce

2 tablespoons honey

½ cup (119 g) heavy cream

½ cup (50 g) parmesan cheese, grated, plus more for garnish

¼ teaspoon kosher salt, more or less to taste

¼ teaspoon pepper

green onion, minced, for garnish

Chili Oil Garlic Butter Pasta

Ingredients

Noodles

Sauce

Steps

Nutrition Facts