Homemade Hoagie Rolls
Share
Email
Prep Time
1h 30m
Cook Time
15m
Total Time
1h 45m
This homemade hoagie roll recipe creates soft, fluffy rolls perfect for sandwiches. With a few simple ingredients like warm milk, yeast, and flour, these rolls are easy to make and have a delicious, buttery flavor. Enjoy them fresh from the oven or use them for your favorite sandwiches.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories124kcal
-
Fat3g
-
Saturated Fat2g
-
Carbohydrates18g
-
Fiber0g
-
Sugar1g
-
Protein3g
-
Cholesterol22mg
-
Sodium157mg
Percent Daily Values are based on a 2,000 calorie diet.