Grilled Vegetable Salad
Prep
10m
·
Cook
20m
·
Total
30m
About This Recipe
This grilled vegetable salad is a colorful and flavorful side dish or main course. Zucchini, bell peppers, red onion, mushrooms, and cherry tomatoes are grilled until tender and tossed with olive oil, salt, garlic powder, onion powder, and black pepper for a simple and delicious summer dish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories86kcal4%
-
Fat6g0%
-
Saturated Fat0g0%
-
Carbohydrates7g0%
-
Fiber2g0%
-
Sugar4g0%
-
Protein1g0%
-
Cholesterol0mg0%
-
Sodium195mg9%
Percent Daily Values are based on a 2,000 calorie diet.