Name: Easy Cherry Cobbler
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Yield: 8
Ingredients: 4 cups (560–660g) fresh sweet cherries, pitted and halved (see Note); 6 Tablespoons (85g) unsalted butter, cut into 6 pieces; 1 cup (125g) all-purpose flour(spooned & leveled); 3/4 cup (150g) granulated sugar; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 cup (240ml) whole milk (nondairy is fine, see Note); 1 teaspoon pure vanilla extract; 1/4 teaspoon almond extract; optional: 1–2 Tablespoons coarse sugar for sprinkling

Ingredients

Servings: 8

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4 cups (560–660g) fresh sweet cherries, pitted and halved (see Note)

6 Tablespoons (85g) unsalted butter, cut into 6 pieces

1 cup (125g) all-purpose flour(spooned & leveled)

3/4 cup (150g) granulated sugar

1 teaspoon baking powder

1/4 teaspoon salt

1 cup (240ml) whole milk (nondairy is fine, see Note)

1 teaspoon pure vanilla extract

1/4 teaspoon almond extract

optional: 1–2 Tablespoons coarse sugar for sprinkling

Easy Cherry Cobbler

Ingredients

Steps

Nutrition Facts

Easy Cherry Cobbler

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts