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Sweet Cherry Cobbler

Name: Sweet Cherry Cobbler
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12
Ingredients: For the filling:; 2 1/2 pounds pitted fresh or frozen sweetcherries; 1/2 cup (70 g) granulated sugar; 1 tablespoon lemon juice; 1 tablespoon cornstarch (use 1 1/2 tablespoons if using frozen cherries); 1/8 teaspoon kosher salt; For the topping:; 2 cups (250 g) all-purpose flour; 2 teaspoons baking powder; 1/4 cup (35 g) granulated sugar, plus additional for sprinkling over top; 1 tablespoon lemon zest; 1/2 teaspoon kosher salt; 6 tablespoons (85 g) unsalted butter, cut into small pieces; 1 cup whole milk; 1 teaspoon vanilla extract

Prep 15m

Cook 40m

Total 55m

This sweet cherry cobbler is a delicious and simple dessert made with a juicy cherry filling topped with a perfectly baked, buttery biscuit topping. It's the perfect way to enjoy the flavors of fresh or frozen sweet cherries in a comforting and satisfying treat.