Name: Thai Chicken Wild Rice Soup
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: 1 pound boneless skinless chicken breasts; 8 ounces baby bella mushrooms, thinly sliced(optional); 4 cloves garlic, minced; 2 small bell peppers, diced(I used one yellow, one red); 2 medium carrots, diced; 1 small white or yellow onion, diced; 6 cups chicken stock; 1 cup uncooked wild rice; 2 tablespoons finely-chopped fresh ginger; 2 tablespoons Thai redcurry paste; 1 (15 ounce) can coconut milk; garnishes: chopped fresh cilantro and fresh lime wedges

Ingredients

(Servings: 6)

1 pound boneless skinless chicken breasts

8 ounces baby bella mushrooms, thinly sliced(optional)

4 cloves garlic, minced

2 small bell peppers, diced(I used one yellow, one red)

2 medium carrots, diced

1 small white or yellow onion, diced

6 cups chicken stock

1 cup uncooked wild rice

2 tablespoons finely-chopped fresh ginger

2 tablespoons Thai redcurry paste

1 (15 ounce) can coconut milk

garnishes: chopped fresh cilantro and fresh lime wedges

Thai Chicken Wild Rice Soup

Ingredients

Steps

Nutrition Facts

Comments

Thai Chicken Wild Rice Soup

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts