Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,300kcal 65%
Fat 70g 107%
Saturated Fat 25g 125%
Carbohydrates 50g 16%
Fiber 5g 20%
Sugar 30g 60%
Protein 110g 220%
Cholesterol 400mg 133%
Sodium 2,500mg 104%

Percent Daily Values are based on a 2,000 calorie diet.

seriouseats.com

Guaydtiaao Bpet Dtoon (Thai Duck Noodle Soup)

Name: Guaydtiaao Bpet Dtoon (Thai Duck Noodle Soup)
Prep time: 30 min
Cook time: 150 min
Total time: 180 min
Yield: 6
Ingredients: For the Broth:; 1 whole duck (about 6 pounds; 2.72kg), giblets removed; 1 medium white onion (8 ounces; 225g), peeled and halved; 3/4 cup (180ml) Thai light (thin) soy sauce; 1/2 cup (50g) roughly chopped Chinese celery roots or stems (see notes); 1/2 cup (50g) cilantro roots or stems (about 15 roots; see notes); 1/4 cup (60ml) Thai dark (black) soy sauce; 3 tablespoons (30g) Thai brown rock sugar (also sold as rock candy); 3 tablespoons (30g) palm sugar; 1 head garlic (50g), unpeeled; One 2-inch piece fresh or frozen galangal (20g); 1 cinnamon stick (about 9g); 2 teaspoons Sichuan peppercorns; 1 1/2 teaspoons whole black peppercorns; 1 1/2 teaspoons coriander seeds; 1 teaspoon white peppercorns; 6 star anise pods; 3 pandan leaves, washed

Prep 30m

Cook 2h 30m

Total 3h

This rich and flavorful Thai Duck Noodle Soup, known as Guaydtiaao Bpet Dtoon, is made with a whole duck and a fragrant blend of herbs and spices. The result is a hearty and satisfying soup that is perfect for a cozy, comforting meal.

Dinner

Soup

Nutrition Facts

Guaydtiaao Bpet Dtoon (Thai Duck Noodle Soup)

Ingredients

For The Broth

Steps

Nutrition Facts

More Like This

Comments