Hummus Recipe

Name: Hummus Recipe
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 5-6 Tbsp lemon juice, or to taste (from 2 lemons); 2 large garlic cloves, minced or grated; 1 1/2 tsp fine sea salt, or to taste; 3 cups cooked chickpeas, or two 15 oz cans, reserve 2 Tbsp for garnish; 6-8 Tbsp ice water, or to desired consistency; 2/3 cup tahini; 1/2 tsp ground cumin; 1/4 cup extra virgin olive oil, plus more to drizzle; 1 Tbsp parsley, finely chopped, to serve; ground paprika, to serve

Prep Time

20m

Cook Time

Total Time

20m

This homemade hummus recipe is a creamy and flavorful dip perfect for snacking or as a spread. Made with lemon juice, garlic, chickpeas, tahini, and a hint of cumin, it's a classic and tasty addition to any party or meal. Garnish with parsley, paprika, and a drizzle of olive oil.

Hummus

natashaskitchen.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 8

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5-6 Tbsp lemon juice, or to taste (from 2 lemons)

2 large garlic cloves, minced or grated

1 1/2 tsp fine sea salt, or to taste

3 cups cooked chickpeas, or two 15 oz cans, reserve 2 Tbsp for garnish

6-8 Tbsp ice water, or to desired consistency

2/3 cup tahini

1/2 tsp ground cumin

1/4 cup extra virgin olive oil, plus more to drizzle

1 Tbsp parsley, finely chopped, to serve

ground paprika, to serve

Steps

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Nutrition Facts

Calories

319kcal

15%
Fat

22g

1%
Saturated Fat

3g

0%
Carbohydrates

23g

1%
Fiber

5g

0%
Sugar

2g

0%
Protein

7g

0%
Cholesterol

0mg

0%
Sodium

237mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

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Hummus Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts