Creamed Shishito Peppers Recipe
Prep Time
-
Cook Time
20m
Total Time
20m
This Creamed Shishito Peppers recipe combines thinly sliced shishito peppers, shallots, and garlic in a creamy and flavorful sauce made with heavy cream and Parmigiano-Reggiano cheese. A pinch of nutmeg adds a subtle warmth to this elegant and simple side dish.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
4
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories471kcal
-
Fat45g
-
Saturated Fat25g
-
Carbohydrates11g
-
Fiber2g
-
Sugar3g
-
Protein5g
-
Cholesterol116mg
-
Sodium209mg
Percent Daily Values are based on a 2,000 calorie diet.