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Sourdough Bread Croutons

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Prep Time
10m
Cook Time
30m
Total Time
40m
This recipe for Sourdough Bread Croutons creates crispy, flavorful croutons perfect for adding texture and flavor to salads or soups. The sourdough bread is coated in a savory blend of olive oil, butter, garlic salt, parsley, and parmesan cheese, resulting in a delicious and versatile topping.

Ingredients

Servings: 10
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Steps

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Nutrition Facts

  • Calories
    731kcal
    36%
  • Fat
    38g
    1%
  • Saturated Fat
    10g
    0%
  • Carbohydrates
    77g
    3%
  • Fiber
    4g
    0%
  • Sugar
    3g
    0%
  • Protein
    16g
    0%
  • Cholesterol
    31mg
    1%
  • Sodium
    1,282mg
    64%
Percent Daily Values are based on a 2,000 calorie diet.
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