Sinigang na Baboy (Filipino Pork Sinigang Soup w/ Vegetables)

Name: Sinigang na Baboy (Filipino Pork Sinigang Soup w/ Vegetables)
Prep time: 20 min
Cook time: 65 min
Total time: 85 min
Yield: 8
Ingredients: Tamarind paste:; 3/4 c tamarind paste homemade or store bought; Sinigang:; 1 lb pork spare ribs; 1 lb pork belly cut into ½ inch cubes; 1 tbsp vegetable oil; 1 medium yellow onion chopped; 10 cloves garlic minced; 5 small tomatoes (roma sized) quartered; 8 c filtered water; 2 2/3 tbsp salt and more as needed; 1 tbsp fish sauce; Vegetables:; 1 small eggplant cut into ½" pieces; 7 pieces okra cut into ½" pieces; 4 inches daikon radish cut in ¼" slices, then cut into half rounds; 7 string beans cut into 3" pieces; 30 stems kang kong / water spinach / on choy; ½ tsp pepper to taste; lime juice optional for more sourness; 1 finger chile pepper optional for spiciness

Prep Time

20m

Cook Time

1h 5m

Total Time

1h 25m

This authentic Sinigang na Baboy is a Filipino pork sour soup with a tamarind base, packed with pork, vegetables, and robust flavors. Perfectly sour and savory, this comforting soup will warm you from the inside out. Add a squeeze of lime for extra tang and a kick of spice if desired.

Tamarind Soup

Sinigang na Baboy (Filipino Pork Sinigang Soup w/ Vegetables) Image

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Recipe Options

Sinigang na Baboy (Filipino Pork Sinigang Soup w/ Vegetables)

Ingredients

Tamarind Paste

Sinigang

Vegetables

Steps

Nutrition Facts

Sinigang na Baboy (Filipino Pork Sinigang Soup w/ Vegetables)

Ingredients

Tamarind Paste

Sinigang

Vegetables

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts