Vegan Brownies
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Prep Time
10m
Cook Time
20m
Total Time
30m
This vegan brownie recipe uses well-mashed avocado and avocado oil for a fudgy texture without the need for butter or eggs. With a simple list of ingredients, including cocoa powder, sugar, and vegan chocolate chips, these brownies are a delicious and guilt-free dessert option for chocolate lovers.
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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0.5
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6
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories305kcal
-
Fat17g
-
Saturated Fat5g
-
Carbohydrates40g
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Fiber3g
-
Sugar24g
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Protein3g
-
Cholesterol0mg
-
Sodium106mg
Percent Daily Values are based on a 2,000 calorie diet.