Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 347kcal 17%
Fat 25g 38%
Saturated Fat 12g 60%
Carbohydrates 3g 1%
Fiber 0g 0%
Sugar 2g 4%
Protein 24g 48%
Cholesterol 567mg 189%
Sodium 315mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

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How To Make An Omelette

Name: How To Make An Omelette
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: One 3-egg omelette
Ingredients: 3 large eggs; 2 teaspoons water; Salt; Freshly ground black pepper; 1 tablespoon unsalted butter, plus a bit more for glossing the omelette (optional); ⅓ cup finely shredded Gruyère, Cheddar, or any other flavorful melting cheese; 1 teaspoon finely chopped fresh thyme or chives (optional)

Prep 10m

Cook 5m

Total 15m

This classic omelette recipe is a simple and delicious way to start your day. With just a few ingredients like eggs, cheese, and herbs, you can create a fluffy and flavorful omelette in no time. Perfect for breakfast or a light, quick meal.