Tuscan Salmon Recipe

Name: Tuscan Salmon Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 1/2 lbs boneless, skinless salmon filet, cut into 4 even slices; 1/2 tsp fine sea salt, plus more to taste; 1/2 tsp freshly ground black pepper; 1/2 tsp garlic powder; 1 Tbsp olive oil; 1 Tbsp unsalted butter; 1/3 cup sun-dried tomatoes packed in oil, drained and chopped; 1/4 cup green onion, green parts, chopped; 3 garlic cloves, minced; 1 cup heavy whipping cream; 1/4 cup parmesan cheese, finely shredded; 2 cups fresh baby spinach leaves

Prep 10m

Cook 20m

Total 30m

This Tuscan Salmon recipe is a flavorful and creamy dish that features perfectly seasoned salmon topped with a rich sun-dried tomato and Parmesan cream sauce. With a hint of garlic and a bed of fresh baby spinach, this dish is a delicious and impressive option for any meal.

Creamy Tuscan Salmon

Tuscan Salmon

natashaskitchen.com

Tuscan Salmon Recipe

Ingredients

Steps

Nutrition Facts

Tuscan Salmon Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts