Two Small Chocolate Cakes
Prep Time
15m
Cook Time
15m
Total Time
30m
This decadent recipe makes two small chocolate cakes that are rich, moist, and perfectly portioned. With semi-sweet chocolate, heavy cream, and a touch of vanilla, these individual cakes are a delightful treat for any chocolate lover. Simple to make and even easier to enjoy!
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
2)
Scale
Scale
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories841kcal
-
Fat53g
-
Saturated Fat26g
-
Carbohydrates88g
-
Fiber3g
-
Sugar61g
-
Protein7g
-
Cholesterol43mg
-
Sodium165mg
Percent Daily Values are based on a 2,000 calorie diet.