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Cheeseburger Stuffed Shells

Name: Cheeseburger Stuffed Shells
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 25-30 jumbo shells, cooked al dente according to package directions; ½ teaspoon seasoned salt; 1 tablespoon hamburger seasoning; ½ teaspoon kosher salt; ¼ teaspoon black pepper; 1 tablespoon vegetable oil; 1 small yellow onion, diced and divided; ½ teaspoon garlic, minced; 1 pound ground beef; ½ teaspoon Worcestershire sauce; 2 cups (226 g) cheddar cheese, shredded and divided; 1 tablespoon ketchup; 1 Roma tomato, diced for topping; ⅓ cup dill pickles, diced for topping

Prep Time

10m

Cook Time

20m

Total Time

30m

This Cheeseburger Stuffed Shells recipe takes the classic cheeseburger and transforms it into a delicious pasta dish. Jumbo shells are filled with seasoned ground beef, cheddar cheese, and diced onions, then topped with fresh tomatoes and pickles for a unique and savory twist on traditional stuffed shells.

Cheeseburger Stuffed Shells

Stuffed Shells

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Cheeseburger Stuffed Shells

Ingredients

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Nutrition Facts

Cheeseburger Stuffed Shells

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts