Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 570kcal 28%
Fat 33g 50%
Saturated Fat 16g 80%
Carbohydrates 37g 12%
Fiber 2g 8%
Sugar 7g 14%
Protein 30g 60%
Cholesterol 105mg 35%
Sodium 1,300mg 54%

Percent Daily Values are based on a 2,000 calorie diet.

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Cheesesteak Sliders

Name: Cheesesteak Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12
Ingredients: 1 pound ribeye steak thinly sliced; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon garlic powder; 1 tablespoon vegetable oil; 1 medium yellow onion sliced; 1 medium green bell pepper sliced; 4 ounces cream cheese softened; 12 slider rolls; 1 pound sliced Provolone; Garlic/Onion Butter Topping:; 1/4 cup melted salted butter; 1 tablespoon finely minced onion; 1 teaspoon garlic powder

Prep 10m

Cook 30m

Total 40m

This mouthwatering recipe for Cheesesteak Sliders features thinly sliced ribeye steak, sautéed onions and peppers, and creamy provolone cheese, all sandwiched between soft slider rolls. Topped with a savory garlic and onion butter, these sliders are perfect for a delicious and satisfying meal or appetizer.

Cheesesteak

Cheesesteak Sliders

Nutrition Facts

Cheesesteak Sliders

Ingredients

Garlic/onion Butter Topping

Steps

Nutrition Facts

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