Spicy Shrimp With Cauliflower Mash And Garlic Kale

Prep Time

15m

Cook Time

30m

Total Time

45m

This bold and savory dish features spicy shrimp served with creamy cauliflower mash and garlicky kale. With a blend of classic spices like garlic, chili powder, and cayenne, this recipe is perfect if you're looking for a warm, comforting meal with a kick!

Spicy Shrimp Recipe

Cauliflower Mash

Healthy Shrimp Recipe

Healthy Dinner Recipe

Spicy Shrimp With Cauliflower Mash And Garlic Kale Image

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Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

2 tablespoons olive oil

1 head cauliflower, cut into small florets (about 6 cups)

3 cloves garlic, minced

3 cups vegetable or chicken broth

one 14-ounce can white beans, rinsed and drained

1/2 cup shredded cheese, like sharp cheddar or havarti

1 tablespoon bacon fat (or olive oil)

3 cups kalettes OR chopped kale

3 cloves garlic, minced

1 tablespoon olive oil

1 1/2 lb. shrimp (enough for 4 people)

a few good shakes of garlic salt, chili powder, cayenne, and/or black pepper

Spicy Shrimp With Cauliflower Mash And Garlic Kale

Ingredients

For The Cauliflower Mash

For The Kale

For The Shrimp

Steps

Nutrition Facts

Spicy Shrimp With Cauliflower Mash And Garlic Kale

Ingredients

For The Cauliflower Mash

For The Kale

For The Shrimp

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts