Stuffed Delicata Squash With Pancetta And Goat Cheese

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Prep Time
10m
Cook Time
35m
Total Time
45m
This recipe for Stuffed Delicata Squash with Pancetta and Goat Cheese is a savory and flavorful dish with a delicious blend of pancetta, portabella mushrooms, goat cheese, and a crispy panko breadcrumb topping. The squash is stuffed with a fragrant mixture of rice, garlic, onion, and spices for a satisfying meal.
Stuffed Delicata Squash With Pancetta And Goat Cheese Image
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Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Breadcrumb Topping

For The Rice

Steps

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Nutrition Facts

  • Calories
    442kcal
    22%
  • Fat
    22g
    1%
  • Saturated Fat
    8g
    0%
  • Carbohydrates
    45g
    2%
  • Fiber
    5g
    0%
  • Sugar
    7g
    0%
  • Protein
    14g
    0%
  • Cholesterol
    24mg
    1%
  • Sodium
    487mg
    24%
Percent Daily Values are based on a 2,000 calorie diet.
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