Chimichurri Chicken Recipe

Name: Chimichurri Chicken Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6
Ingredients: For the Chicken:; 2 lbs chicken thighs, about 8 pieces, boneless and skinless; 1/2 tsp fine sea salt; For the Chimichurri Sauce:; 1 cup flat-leaf parsley, finely chopped from 1 bunch; 4 garlic cloves, finely minced; 1/3 cup extra virgin olive oil; 2 1/2 Tbsp red wine vinegar; 1/2 tsp dried oregano, or 1 Tbsp fresh oregano; 1/2 tsp fine sea salt; 1/4 tsp freshly ground black pepper; 1/4 tsp crushed red pepper flakes

Prep 20m

Cook 10m

Total 30m

This flavorful chimichurri chicken recipe features juicy boneless and skinless thighs seasoned with sea salt and topped with a zesty chimichurri sauce made with fresh parsley, garlic, olive oil, red wine vinegar, and a blend of herbs and spices. A delicious and easy dish to make for any occasion.

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