Chimichurri Chicken Recipe

Name: Chimichurri Chicken Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6
Ingredients: For the Chicken:; 2 lbs chicken thighs, about 8 pieces, boneless and skinless; 1/2 tsp fine sea salt; For the Chimichurri Sauce:; 1 cup flat-leaf parsley, finely chopped from 1 bunch; 4 garlic cloves, finely minced; 1/3 cup extra virgin olive oil; 2 1/2 Tbsp red wine vinegar; 1/2 tsp dried oregano, or 1 Tbsp fresh oregano; 1/2 tsp fine sea salt; 1/4 tsp freshly ground black pepper; 1/4 tsp crushed red pepper flakes

Prep Time

20m

Cook Time

10m

Total Time

30m

This flavorful chimichurri chicken recipe features juicy boneless and skinless thighs seasoned with sea salt and topped with a zesty chimichurri sauce made with fresh parsley, garlic, olive oil, red wine vinegar, and a blend of herbs and spices. A delicious and easy dish to make for any occasion.

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