Blackberries And Cream Oats With Honey
Share
Prep Time
5m
Cook Time
5m
Total Time
10m
This creamy and decadent breakfast dish combines hearty oats and bran cereal with fresh blackberries and a drizzle of honey. Topped with a splash of half and half, this sweet and satisfying recipe is the perfect way to start your day.
Recipe Options
Ingredients
Servings:
2
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Notes
Usually I use frozen blackberries because itβs a lot cheaper than buying fresh ones every week. I thaw them until they are still a little cold but not frozen, and they are still delicious!
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories257kcal
-
Fat8g
-
Saturated Fat4g
-
Carbohydrates40g
-
Fiber8g
-
Sugar12g
-
Protein9g
-
Cholesterol7mg
-
Sodium287mg
Percent Daily Values are based on a 2,000 calorie diet.