Spanish Pisto
Share
Prep Time
-
Cook Time
-
Total Time
35m
This Spanish Pisto recipe is a delicious and hearty dish made with onions, zucchini, bell peppers, garlic, paprika, fire roasted diced tomatoes, and eggs. It's the perfect combination of savory flavors and textures, with a touch of heat from the paprika that will excite your taste buds.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories387kcal
-
Fat25g
-
Saturated Fat5g
-
Carbohydrates28g
-
Fiber6g
-
Sugar12g
-
Protein12g
-
Cholesterol309mg
-
Sodium839mg
Percent Daily Values are based on a 2,000 calorie diet.