Fried Cabbage
Share
Prep Time
15m
Cook Time
15m
Total Time
30m
This indulgent fried cabbage recipe combines the savory flavors of thick cut bacon and sweet yellow onions with the tender, slightly charred texture of shredded green cabbage. A hint of brown sugar and smoked paprika add depth to this simple, comforting side dish.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories264kcal
-
Fat20g
-
Saturated Fat7g
-
Carbohydrates8g
-
Fiber2g
-
Sugar4g
-
Protein11g
-
Cholesterol35mg
-
Sodium512mg
Percent Daily Values are based on a 2,000 calorie diet.