Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 319kcal 15%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 31g 10%
Fiber 0g 0%
Sugar 31g 62%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 2mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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Mai Tai Recipe

Name: Mai Tai Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 ounces Jamaican rum (Appleton Extra is a good choice; for a bit more authentic flavor, substitute 1 once of St. James 15-year Hors D’Age rum for 1 ounce of the Appleton); Juice of 1 medium lime, about 1 ounce (save the shell for garnish); 1/2 ounce curaçao; 1/4 ounce orgeat; 1/4 ounce rock-candy syrup (simple syrup with a drop or two of vanilla extract); mint for garnish

Prep 5m

Total 5m

This Mai Tai recipe is a delightful combination of Jamaican rum, lime juice, curaçao, orgeat, and rock-candy syrup. The result is a refreshing and tropical cocktail that is perfect for sipping on a hot summer day. Garnish with mint for an extra touch of flavor.

Ingredients

1 servings

2 ounces Jamaican rum (Appleton Extra is a good choice; for a bit more authentic flavor, substitute 1 once of St. James 15-year Hors D’Age rum for 1 ounce of the Appleton)

Juice of 1 medium lime, about 1 ounce (save the shell for garnish)

1/2 ounce curaçao

1/4 ounce orgeat

1/4 ounce rock-candy syrup (simple syrup with a drop or two of vanilla extract)

mint for garnish