Russian Potato Piroshki with Garlic Dip - Пирожки
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Prep Time
2h
Cook Time
30m
Total Time
2h 30m
This recipe is for Russian Potato Piroshki with Garlic Dip, or Пирожки, a classic comfort food filled with creamy mashed potatoes and onions. The dough is soft and pillowy, and they are fried until golden and crispy. The garlic dip is the perfect accompaniment to this savory delight.
Recipe Options
Ingredients
Servings:
15
Scale:
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Ingredients For The Dough
Ingredients For Filling
Ingredients For Garlic Dip – “vmochanka”
Mix All Dip Ingredients Together;
Other Ingredients
Steps
View steps on natashaskitchen.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories527kcal
-
Fat17g
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Saturated Fat4g
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Carbohydrates76g
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Fiber4g
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Sugar1g
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Protein10g
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Cholesterol14mg
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Sodium220mg
Percent Daily Values are based on a 2,000 calorie diet.