Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 482kcal 24%
Fat 21g 32%
Saturated Fat 12g 60%
Carbohydrates 70g 23%
Fiber 1g 4%
Sugar 47g 94%
Protein 5g 10%
Cholesterol 119mg 39%
Sodium 173mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Pineapple Pound Cake

Name: Pineapple Pound Cake
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Yield: 10
Ingredients: Cake Ingredients:; 3 cups all-purpose flour; 1 teaspoon baking powder; 1 cup unsalted butter softened; ½ cup shortening; 2 ¾ cups granulated sugar; 4 eggs room temperature; ½ cup buttermilk; 1 cup crushed pineapple drained but juice reserved; 1 teaspoon vanilla extract; Glaze:; 2 tablespoons butter melted; 2 cups powdered sugar; ½ teaspoon vanilla extract; ¼ cup reserved pineapple juice

Prep 20m

Cook 1h 15m

Total 1h 35m

This sweet and tangy Pineapple Pound Cake is a delectable dessert that's perfect for any occasion. With a moist and tender crumb, the cake is studded with crushed pineapple and topped with a buttery glaze. It's a crowd-pleasing treat that's sure to be a hit!

Pineapple Pound Cake

Nutrition Facts

Pineapple Pound Cake

Ingredients

Cake Ingredients

Glaze

Steps

Nutrition Facts

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