Name: Pineapple Pound Cake
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Yield: 10
Ingredients: Cake Ingredients:; 3 cups all-purpose flour; 1 teaspoon baking powder; 1 cup unsalted butter softened; ½ cup shortening; 2 ¾ cups granulated sugar; 4 eggs room temperature; ½ cup buttermilk; 1 cup crushed pineapple drained but juice reserved; 1 teaspoon vanilla extract; Glaze:; 2 tablespoons butter melted; 2 cups powdered sugar; ½ teaspoon vanilla extract; ¼ cup reserved pineapple juice

Ingredients

Servings: 10

Scale:

Scale

0.25

0.5

1

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4

5

6

3 cups all-purpose flour

1 teaspoon baking powder

1 cup unsalted butter softened

½ cup shortening

2 ¾ cups granulated sugar

4 eggs room temperature

½ cup buttermilk

1 cup crushed pineapple drained but juice reserved

1 teaspoon vanilla extract

2 tablespoons butter melted

2 cups powdered sugar

½ teaspoon vanilla extract

¼ cup reserved pineapple juice

Pineapple Pound Cake

Ingredients

Cake Ingredients

Glaze

Steps

Nutrition Facts

Pineapple Pound Cake

Ingredients

Cake Ingredients

Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts