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Soft Pretzel Bites

Name: Soft Pretzel Bites
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 5
Ingredients: 1and 1/2 cups (360ml)warm water (lukewarm–no need to take temperature but around 100°F (38°C) is great); 2and 1/4 teaspoons (7g)instantoractive dry yeast(1standard packet); 1 Tablespoon brown sugar orgranulated sugar; 1 teaspoonsalt; 1 Tablespoon (14g)unsalted butter, melted and slightly cool; 3 and 3/4 – 4 cups (469-500g)all-purpose flour(spooned & leveled), plus more for hands and work surface; topping: coarse salt/coarse sea salt; Baking Soda Bath:; 1/2 cup(120g)baking soda; 9 cups(2,160ml)water; Optional for Serving:; spicy cheese sauce or your favorite mustard

Prep Time

40m

Cook Time

15m

Total Time

55m

This soft pretzel bites recipe creates delicious, bite-sized morsels perfect for sharing. With a warm, buttery finish and the perfect amount of saltiness, these pretzels are elevated to perfection when dipped in a spicy cheese sauce or your favorite mustard. A fun and easy treat to make at home!

Soft Pretzel Bites

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 5

Scale:

Scale

0.25

0.5

1and 1/2 cups (360ml)warm water (lukewarm–no need to take temperature but around 100°F (38°C) is great)

2and 1/4 teaspoons (7g)instantoractive dry yeast(1standard packet)

1 Tablespoon brown sugar orgranulated sugar

1 Tablespoon (14g)unsalted butter, melted and slightly cool

3 and 3/4 – 4 cups (469-500g)all-purpose flour(spooned & leveled), plus more for hands and work surface

topping: coarse salt/coarse sea salt

1/2 cup(120g)baking soda

9 cups(2,160ml)water

spicy cheese sauce or your favorite mustard

Soft Pretzel Bites

Ingredients

Baking Soda Bath

Optional For Serving

Steps

Nutrition Facts

Soft Pretzel Bites

Ingredients

Baking Soda Bath

Optional For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts