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Soft Pretzel Bites

Name: Soft Pretzel Bites
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 5
Ingredients: 1and 1/2 cups (360ml)warm water (lukewarm–no need to take temperature but around 100°F (38°C) is great); 2and 1/4 teaspoons (7g)instantoractive dry yeast(1standard packet); 1 Tablespoon brown sugar orgranulated sugar; 1 teaspoonsalt; 1 Tablespoon (14g)unsalted butter, melted and slightly cool; 3 and 3/4 – 4 cups (469-500g)all-purpose flour(spooned & leveled), plus more for hands and work surface; topping: coarse salt/coarse sea salt; Baking Soda Bath:; 1/2 cup(120g)baking soda; 9 cups(2,160ml)water; Optional for Serving:; spicy cheese sauce or your favorite mustard

Prep Time

40m

Cook Time

15m

Total Time

55m

This soft pretzel bites recipe creates delicious, bite-sized morsels perfect for sharing. With a warm, buttery finish and the perfect amount of saltiness, these pretzels are elevated to perfection when dipped in a spicy cheese sauce or your favorite mustard. A fun and easy treat to make at home!

Soft Pretzel Bites

sallysbakingaddiction.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 5)

Scale

1and 1/2 cups (360ml)warm water (lukewarm–no need to take temperature but around 100°F (38°C) is great)

2and 1/4 teaspoons (7g)instantoractive dry yeast(1standard packet)

1 Tablespoon brown sugar orgranulated sugar

1 Tablespoon (14g)unsalted butter, melted and slightly cool

3 and 3/4 – 4 cups (469-500g)all-purpose flour(spooned & leveled), plus more for hands and work surface

topping: coarse salt/coarse sea salt

1/2 cup(120g)baking soda

9 cups(2,160ml)water

spicy cheese sauce or your favorite mustard

Nutrition Facts

Calories

561kcal

28%
Fat

3g

0%
Saturated Fat

2g

0%
Carbohydrates

114g

5%
Fiber

4g

0%
Sugar

2g

0%
Protein

14g

0%
Cholesterol

6mg

0%
Sodium

3,020mg

151%

Percent Daily Values are based on a 2,000 calorie diet.

Soft Pretzel Bites

Ingredients

Baking Soda Bath

Optional For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts