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Meatball Marinara Sub Recipe

Name: Meatball Marinara Sub Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 12 pre-cooked or frozen large meatballs ½ Meatballs Recipe; 4 Hoagie or French Roll sandwich buns; 24 oz. jar of marinara or your favorite pasta sauce or homemade sauce; ¼ cup salted butter melted; 1 teaspoon garlic salt; 2 cups freshly grated mozzarella; Fresh Italian parsley for garnish

Prep Time

10m

Cook Time

15m

Total Time

25m

This delicious meatball marinara sub recipe features pre-cooked or frozen meatballs, smothered in a rich marinara sauce and melted mozzarella, all nestled in a toasty hoagie or French roll. Finished with a garlicky butter glaze and fresh Italian parsley, this sub is sure to delight your taste buds.

thegirlinspired.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

Scale

12 pre-cooked or frozen large meatballs ½ Meatballs Recipe

4 Hoagie or French Roll sandwich buns

24 oz. jar of marinara or your favorite pasta sauce or homemade sauce

¼ cup salted butter melted

1 teaspoon garlic salt

2 cups freshly grated mozzarella

Fresh Italian parsley for garnish

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

940kcal

47%
Fat

49g

2%
Saturated Fat

25g

1%
Carbohydrates

68g

3%
Fiber

3g

0%
Sugar

7g

0%
Protein

48g

2%
Cholesterol

167mg

8%
Sodium

1,545mg

77%

Percent Daily Values are based on a 2,000 calorie diet.

Meatball Marinara Sub Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts