Name: Shrimp and Avocado Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: Salad:; 4 Roma tomatoes, chopped; 1 cucumber, sliced; ½ medium red onion, chopped; 2 medium avocados, sliced; 1 cup corn kernels; 1 medium romaine lettuce head, 5 to 6 cups chopped; Shrimp:; 3 tablespoons unsalted butter; 1 pound small raw shrimp, peeled and deveined; 2 teaspoons Cajun seasoning; 2 cloves garlic, minced; 1 tablespoon lemon juice; 1 pinch salt and pepper, optional; Citrus Dressing:; 2 tablespoons olive oil; 3 tablespoons lemon juice, (about 1 large lemon); 1 tablespoon dijon mustard; ½ cup cilantro, finely chopped; ¼ teaspoon kosher salt; ¼ teaspoon ground black pepper; ¼ teaspoon garlic salt