Simple & Creamy Squash Soup
Prep
10m
Cook
10m
Total
20m
This simple and creamy squash soup is a comforting and delicious dish perfect for a cozy night in. Made with kabocha squash, onion, and garlic blended with milk and a hint of cayenne pepper, this soup is topped with toasted walnuts for added crunch. A warm and satisfying meal.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 312kcal 15%
-
Fat 14g 21%
-
Saturated Fat 6g 30%
-
Carbohydrates 37g 12%
-
Fiber 6g 24%
-
Sugar 15g 30%
-
Protein 11g 22%
-
Cholesterol 24mg 8%
-
Sodium 420mg 17%
Percent Daily Values are based on a 2,000 calorie diet.
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