15-Minute Creamy Tomato Soup (Vegan) Recipe

Name: 15-Minute Creamy Tomato Soup (Vegan) Recipe
Cook time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1/2 cup extra-virgin olive oil, divided; 2 cloves garlic, grated on a microplane grater; 1 small onion, finely sliced (about 1 cup); 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 2 slices white bread, crusts removed, torn into rough 1/2-inch pieces; 2 (28-ounce) cans whole peeled tomatoes packed in juice; Kosher salt and freshly ground black pepper; Minced chives, basil, or parsley as garnish; Toasted bread or grilled cheese for serving

Prep Time

Cook Time

15m

Total Time

15m

This 15-Minute Creamy Tomato Soup recipe is vegan and bursting with flavors. With ingredients like extra-virgin olive oil, garlic, onions, and tomatoes, this soup is quick and easy to make. Garnish with minced chives, basil, or parsley and serve with toasted bread or a grilled cheese for a satisfying meal.

Soup

Tomato

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15-Minute Creamy Tomato Soup (Vegan) Recipe

Ingredients

Steps

Nutrition Facts

15-Minute Creamy Tomato Soup (Vegan) Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts