Name: Miso Butter Mushrooms in Foil
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: For the Seasoning:; 2 Tbsp miso; 2 Tbsp sake; For the Foil Packets:; ½ onion (3.5 oz, 100 g); 4 shiitake mushrooms (3 oz, 85 g); 1 package shimeji mushrooms (3.5 oz, 100 g); 1 package maitake mushrooms (3.5 oz, 100 g); 1 package enoki mushrooms (3 oz, 85 g); 2 pieces king oyster mushrooms (eringi) (4 oz, 113 g); 1 Tbsp unsalted butter (for aluminum foil; divided); For Serving:; 2 Tbsp unsalted butter (for topping; divided); 1 Tbsp soy sauce (divided); chives (optional; or green onion)

Ingredients

(Servings: 4)

2 Tbsp miso

2 Tbsp sake

½ onion (3.5 oz, 100 g)

4 shiitake mushrooms (3 oz, 85 g)

1 package shimeji mushrooms (3.5 oz, 100 g)

1 package maitake mushrooms (3.5 oz, 100 g)

1 package enoki mushrooms (3 oz, 85 g)

2 pieces king oyster mushrooms (eringi) (4 oz, 113 g)

1 Tbsp unsalted butter (for aluminum foil; divided)

2 Tbsp unsalted butter (for topping; divided)

1 Tbsp soy sauce (divided)

chives (optional; or green onion)

Miso Butter Mushrooms in Foil

Ingredients

For The Seasoning

For The Foil Packets

For Serving

Steps

Nutrition Facts

Comments

Miso Butter Mushrooms in Foil

Ingredients

For The Seasoning

For The Foil Packets

For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts