Crispy Baked Chicken Wings

Name: Crispy Baked Chicken Wings
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 to 6 (as an appetizer)
Ingredients: For the Chicken Wings:; Salt; 3 pounds chicken wings, split into drummettes and wings (tips discarded); 3 tablespoons vegetable oil; 1 teaspoon chili powder; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; For the Buffalo Sauce (optional):; 6 tablespoons unsalted butter, melted; 6 tablespoons Frank's Red Hot Original Cayenne Pepper Sauce (or similar brand)

Prep 10m

Cook 25m

Total 35m

This crispy baked chicken wings recipe yields tender, flavorful wings with a crispy exterior. Tossed in a flavorful blend of spices and vegetable oil, these wings are the perfect appetizer or main dish. For an added kick, whip up a tangy buffalo sauce to serve alongside.