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Easy Pumpkin Cake Recipe

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Prep Time
15m
Cook Time
35m
Total Time
50m
This easy pumpkin cake recipe is a delicious fall treat. With warm spices and a creamy frosting, it's perfect for dessert or an afternoon snack. The pumpkin puree keeps the cake moist and tender, while the frosting adds a sweet, tangy finish. Optional pecan decoration gives a nice crunch.

Ingredients

Servings: 12
Scale:
Scale
0.25
0.5
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Ingredients For Pumpkin Cake

Ingredients For Frosting

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    402kcal
    20%
  • Fat
    21g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    49g
    2%
  • Fiber
    1g
    0%
  • Sugar
    29g
    1%
  • Protein
    4g
    0%
  • Cholesterol
    79mg
    3%
  • Sodium
    210mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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