Easy Pumpkin Cake Recipe

Name: Easy Pumpkin Cake Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12
Ingredients: Ingredients for Pumpkin Cake:; 2 cups all-purpose flour, *see note on measuring; 1 1/2 cups granulated sugar; 1 tsp baking soda, sifted to get rid of lumps; 2 tsp baking powder; 2 tsp cinnamon; 1/2 tsp fine sea salt; 3 large eggs, room temp; 1 cup oil, extra light olive oil, vegetable or corn oil will work; 15 oz pumpkin puree, can; Ingredients for Frosting:; 8 oz cream cheese, room temp, cut into quarters; 8 Tbsp unsalted butter butter, room temp; 1 cup powdered sugar; 2 tsp vanilla extract; Pecans to decorate, optional

Prep 15m

Cook 35m

Total 50m

This easy pumpkin cake recipe is a delicious fall treat. With warm spices and a creamy frosting, it's perfect for dessert or an afternoon snack. The pumpkin puree keeps the cake moist and tender, while the frosting adds a sweet, tangy finish. Optional pecan decoration gives a nice crunch.

Pumpkin Cake

natashaskitchen.com

Easy Pumpkin Cake Recipe

Ingredients

Ingredients For Pumpkin Cake

Ingredients For Frosting

Steps

Nutrition Facts

Easy Pumpkin Cake Recipe

Ingredients

Ingredients For Pumpkin Cake

Ingredients For Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts