Grilled Tuna Steaks Recipe

Name: Grilled Tuna Steaks Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 4 tuna steaks, about 6 to 8 ounces (170 to 225g) each and 1 1/4 to 2 inches thick; Vegetable, canola, or other neutral oil, for oiling the steaks; Kosher salt; Freshly ground black pepper (optional)

Cook 30m

Total 30m

This delicious grilled tuna steak recipe features thick, flavorful tuna steaks seasoned with kosher salt and black pepper, then grilled to perfection. The neutral oil used for grilling ensures a delicious, juicy result that will satisfy any seafood lover's cravings.

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Tuna

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

4 tuna steaks, about 6 to 8 ounces (170 to 225g) each and 1 1/4 to 2 inches thick

Vegetable, canola, or other neutral oil, for oiling the steaks

Kosher salt

Freshly ground black pepper (optional)

Steps

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Nutrition Facts

Calories

260kcal

13%
Fat

2g

0%
Saturated Fat

0g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

55g

2%
Cholesterol

66mg

3%
Sodium

53mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Grilled Tuna Steaks Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts