Spicy Rub For Seared Tuna Steaks
Prep
5m
Cook
10m
Total
15m
This spicy rub packs a punch for seared tuna steaks. A blend of lemon zest, coriander, black pepper, ginger, salt, and cinnamon adds bold flavor to the tender tuna. Sear to perfection and enjoy a delicious, aromatic meal that's sure to impress.
Ingredients
4 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 360kcal 18%
-
Fat 15g 23%
-
Saturated Fat 3g 15%
-
Carbohydrates 7g 2%
-
Fiber 2g 8%
-
Sugar 2g 4%
-
Protein 48g 96%
-
Cholesterol 100mg 33%
-
Sodium 1,000mg 41%
Percent Daily Values are based on a 2,000 calorie diet.
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