Grilled Salmon Steak Medallions Recipe
Prep Time
20m
Cook Time
30m
Total Time
50m
This delicious recipe features tender salmon steak medallions, grilled to perfection and glazed with a homemade teriyaki sauce. The result is a flavorful and elegant dish, topped with sliced scallions and served with lemon wedges for a refreshing finish. Perfect for a special dinner or entertaining guests.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
4 servings
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories387kcal
-
Fat19g
-
Saturated Fat4g
-
Carbohydrates6g
-
Fiber0g
-
Sugar3g
-
Protein46g
-
Cholesterol125mg
-
Sodium1,136mg
Percent Daily Values are based on a 2,000 calorie diet.