Grilled Salmon Steak Medallions Recipe
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Prep Time
20m
Cook Time
30m
Total Time
50m
This delicious recipe features tender salmon steak medallions, grilled to perfection and glazed with a homemade teriyaki sauce. The result is a flavorful and elegant dish, topped with sliced scallions and served with lemon wedges for a refreshing finish. Perfect for a special dinner or entertaining guests.
Recipe Options
Ingredients
Servings:
4 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories0kcal
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Fat0g
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Saturated Fat0g
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Carbohydrates0g
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Fiber0g
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Sugar0g
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Protein0g
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Cholesterol0mg
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Sodium0mg
Percent Daily Values are based on a 2,000 calorie diet.