Brussels Sprouts Salad with Apples and Walnuts

Name: Brussels Sprouts Salad with Apples and Walnuts
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: Brussels Sprouts Salad Ingredients:; 8 ounces Brussels sprouts, shredded(with ends trimmed); 3 ounces (about 3 cups) baby arugula,* roughly chopped; 2 crisp apples, cored and diced; 1 cup chopped walnuts or pecans, toasted; 1 small red onion, peeled and thinly sliced; 5 ounces crumbled blue or goat cheese; Dressing Ingredients:; 3 tablespoonsolive oil; 1small garlic clove, pressed or minced(or1/2 teaspoongarlic powder); 1 tablespoonfreshly-squeezed lemon juice(or vinegar*); 1 teaspoonDijon mustard; 1/2 teaspoonfine sea salt; 1/4 teaspoonfreshly-cracked black pepper

Prep Time

20m

Cook Time

Total Time

20m

This Brussels Sprouts Salad with Apples and Walnuts is a refreshing and nutritious dish that combines shredded Brussels sprouts, chopped baby arugula, diced apples, toasted walnuts, sliced red onion, and crumbled blue or goat cheese. Tossed in a zesty homemade dressing, this salad is the perfect balance of crunchy, sweet, and savory flavors.

Brussels Sprouts Salad with Apples and Walnuts Image

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Recipe Options

Ingredients

Servings: 4

Scale:

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8 ounces Brussels sprouts, shredded(with ends trimmed)

3 ounces (about 3 cups) baby arugula,* roughly chopped

2 crisp apples, cored and diced

1 cup chopped walnuts or pecans, toasted

1 small red onion, peeled and thinly sliced

5 ounces crumbled blue or goat cheese

3 tablespoonsolive oil

1small garlic clove, pressed or minced(or1/2 teaspoongarlic powder)

1 tablespoonfreshly-squeezed lemon juice(or vinegar*)

1 teaspoonDijon mustard

1/2 teaspoonfine sea salt

1/4 teaspoonfreshly-cracked black pepper

Brussels Sprouts Salad with Apples and Walnuts

Ingredients

Brussels Sprouts Salad Ingredients

Dressing Ingredients

Steps

Nutrition Facts

Brussels Sprouts Salad with Apples and Walnuts

Ingredients

Brussels Sprouts Salad Ingredients

Dressing Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts