How to Make White Rice
Prep
5m
Cook
20m
Total
25m
This simple recipe will teach you how to make perfectly fluffy white rice every time. Just combine water, rice, salt, and cooking oil, then bring to a boil and let simmer until the water is absorbed. It's the perfect side dish for any meal.
Ingredients
3 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 203kcal 10%
-
Fat 1g 1%
-
Saturated Fat 0g 0%
-
Carbohydrates 43g 14%
-
Fiber 1g 4%
-
Sugar 0g 0%
-
Protein 4g 8%
-
Cholesterol 0mg 0%
-
Sodium 293mg 12%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.