Cheesy Green Bean Casserole

Prep Time

10m

Cook Time

Total Time

45m

This Cheesy Green Bean Casserole is a delicious twist on the classic recipe. With creamy mushroom soup, melted cheddar cheese, and crispy fried onions, it's a perfect side dish for any meal. The addition of red bell pepper adds color and flavor to this comforting and satisfying casserole.

Side Dish

Casserole

Green Beans

bettycrocker.com

Recipe Options

Ingredients

Servings: 8 servings

Scale:

Scale

0.25

0.5

1 can (10 3/4 oz) condensed cream of mushroom soup

1 cup shredded Cheddar cheese blend (4 oz)

1 teaspoon soy sauce

1 bag (12 oz) frozen cut green beans, thawed, drained

1 small red bell pepper, chopped (1/2 cup)

1 1/2 cups cheddar crispy fried onions (from 6-oz can)

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

191kcal

9%
Fat

12g

0%
Saturated Fat

4g

0%
Carbohydrates

15g

0%
Fiber

1g

0%
Sugar

2g

0%
Protein

2g

0%
Cholesterol

12mg

0%
Sodium

354mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

Cheesy Green Bean Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts