Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 789kcal 39%
Fat 54g 83%
Saturated Fat 22g 110%
Carbohydrates 11g 3%
Fiber 1g 4%
Sugar 4g 8%
Protein 59g 118%
Cholesterol 198mg 66%
Sodium 698mg 29%

Percent Daily Values are based on a 2,000 calorie diet.

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Mississippi Beef Short Ribs

Name: Mississippi Beef Short Ribs
Prep time: 10 min
Cook time: 175 min
Total time: 185 min
Yield: 8
Ingredients: Seasoning Mix:; 1 teaspoon kosher salt; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon freshly ground black pepper; 1 teaspoon dried dill weed; ½ teaspoon dried rosemary; ½ teaspoon dried thyme; 2 tablespoons finely grated Parmigiano-Reggiano cheese; Short Ribs:; 2 ½ pounds boneless beef short ribs; salt and freshly ground black pepper to taste; 1 pinch cayenne pepper; 1 tablespoon olive oil; 1 large onion, sliced; ⅓ cup sliced fresh mushrooms; 1 tablespoon all-purpose flour; ⅔ cup chicken broth; 1 tablespoon soy sauce; ½ teaspoon Worcestershire sauce; 6 whole pepperoncini peppers; ¼ cup unsalted butter

Prep 10m

Cook 2h 55m

Total 3h 5m

This Mississippi Beef Short Ribs recipe features tender boneless beef short ribs seasoned with a flavorful mix of herbs, spices, and cheese, then slow-cooked with onions, mushrooms, and tangy pepperoncini peppers in a savory broth. This dish is sure to be a hit at any dinner table.

Dinner

Ribs

Nutrition Facts

Mississippi Beef Short Ribs

Ingredients

Seasoning Mix

Short Ribs

Steps

Nutrition Facts

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