How to cook brown rice
Cook
25m
Total
25m
This simple recipe will show you how to make perfectly fluffy and tender brown rice with just two ingredients: brown rice and water. Follow these easy steps to create a delicious and nutritious base for any meal.
Ingredients
Makes 2 cups
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 210kcal 10%
-
Fat 2g 3%
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Saturated Fat 0g 0%
-
Carbohydrates 45g 15%
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Fiber 4g 16%
-
Sugar 1g 2%
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Protein 5g 10%
-
Cholesterol 0mg 0%
-
Sodium 5mg 0%
Percent Daily Values are based on a 2,000 calorie diet.
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