Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 490kcal 24%
Fat 23g 35%
Saturated Fat 10g 50%
Carbohydrates 68g 22%
Fiber 4g 16%
Sugar 40g 80%
Protein 6g 12%
Cholesterol 45mg 15%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Caramel Pear Pie

Name: Caramel Pear Pie
Prep time: 180 min
Cook time: 60 min
Total time: 240 min
Yield: 8
Ingredients: Homemade Pie Crust(myrecipe makes 2 crusts; 1 for bottom 1 for top); 6 cups (1020g) 1/2-inch chunks of peeled pears (about 5 pears); 1/2 cup (100g) granulated sugar; 1/4 cup (31g) all-purpose flour(spooned & leveled); 1 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1 Tablespoon (15ml) lemon juice*; 1 cup salted caramel (full recipe)*; egg wash:1 large egg beaten with 1 Tablespoon (15ml) milk; optional:coarse sugar for sprinkling on crust

Prep 3h

Cook 1h

Total 4h

This delectable Caramel Pear Pie features a flaky homemade pie crust filled with 1/2-inch chunks of juicy, peeled pears, a hint of cinnamon and ginger, and a rich salted caramel drizzle. With a golden egg wash and optional sprinkling of coarse sugar, it's the perfect blend of sweet and savory.

Caramel Pear Pie

Nutrition Facts

Caramel Pear Pie

Ingredients

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Nutrition Facts

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