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Banana Pudding Parfaits

Name: Banana Pudding Parfaits
Cook time: 30 min
Total time: 30 min
Yield: 6 to 8
Ingredients: For the Pudding:; ¾ cup + 2 tablespoons sugar; ¼ cup + 2 tablespoons cornstarch; ½ teaspoon salt; 6 egg yolks; 3½ cups whole milk; 2 tablespoons unsalted butter; 1 tablespoon + 1 teaspoon vanilla extract; 1½ tablespoons dark rum; For the Sweetened Whipped Cream:; ¾ cup heavy cream, cold; 2 tablespoons confectioners' sugar; For Assembling:; 4 bananas, very ripe but not mushy, sliced*; 2 (5.3 oz) boxes Walkers Pure Butter Shortbread Cookies, or similar, broken into ¼-inch pieces

Cook 30m

Total 30m

This recipe for Banana Pudding Parfaits is a decadent and creamy dessert made with layers of rich homemade pudding, sweetened whipped cream, ripe bananas, and buttery shortbread cookies. It's a delightful treat that combines classic flavors with a modern twist, perfect for any occasion.