Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 701kcal 35%
Fat 35g 53%
Saturated Fat 21g 105%
Carbohydrates 65g 21%
Fiber 3g 12%
Sugar 48g 96%
Protein 13g 26%
Cholesterol 214mg 71%
Sodium 302mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Banana Pudding Parfaits

Name: Banana Pudding Parfaits
Cook time: 30 min
Total time: 30 min
Yield: 6 to 8
Ingredients: ¾ cup + 2 tablespoons sugar; ¼ cup + 2 tablespoons cornstarch; ½ teaspoon salt; 6 egg yolks; 3½ cups whole milk; 2 tablespoons unsalted butter; 1 tablespoon + 1 teaspoon vanilla extract; 1½ tablespoons dark rum; ¾ cup heavy cream, cold; 2 tablespoons confectioners' sugar; 4 bananas, very ripe but not mushy, sliced*; 2 (5.3 oz) boxes Walkers Pure Butter Shortbread Cookies, or similar, broken into ¼-inch pieces

Cook 30m

Total 30m

This recipe for Banana Pudding Parfaits is a decadent and creamy dessert made with layers of rich homemade pudding, sweetened whipped cream, ripe bananas, and buttery shortbread cookies. It's a delightful treat that combines classic flavors with a modern twist, perfect for any occasion.